Neander97 / Historical Trivia: readings on the flour, wheat and grain, and the mills and milling process that go into a loaf of bread.
Neander97's Historical Trivia
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Neander97 / Historical Trivia: readings on the flour, wheat and grain, and the mills and milling process that go into a loaf of bread.
Neander97's Historical Trivia
"More Stuff To Clutter-Up Cyberspace"neander97 @yahoo.com
Bread, The Staff Of Life: A Select Bibliography
Amos, Percy A. PROCESSES OF FLOUR MANUFACTURE (1912).
Anderson, John Ansel. STORAGE OF CEREAL GRAINS AND THEIR PRODUCTS (1954).
Arno Press. HIGH-YIELDING VARIETIES OF GRAIN (1976).
Association of Operative Millers. CEREAL MILLERS HANDBOOK (1963).
Bailey, Clyde Harold. THE CHEMISTRY OF WHEAT FLOUR (1925).
Bates, James Henry. THE MILLER'S GUIDE BOOK (1910).
Beardsley, Josephine Brandenburg. FROM WHEAT TO FLOUR (1937).
Benjamin William. PRACTICAL MILLING (1924).
Bennett, Richard. HISTORY OF CORN MILLING (1964).
Berger, Pamela C. THE GODDESS OBSCURED: TRANSFORMATION OF THE GRAIN PROTECTRESS FROM GODDESS TO SAINT (1985).
Brumfield, Kirby. THIS WAS WHEAT FARMING: A PICTORIAL HISTORY OF THE FARMS AND FARMERS OF THE NORTHWEST WHO GROW THE NATION'S BREAD (1968).
Buchanan, Robertson. PRACTICAL ESSAYS ON MILL WORK AND OTHER MACHINERY, revised (1850).
Chakraverty, A. POST HARVEST TECHNOLOGY OF CEREALS AND PULSES (1981).
Chicago Board of Trade. GRAINS: PROCESSING, PRODUCTION, MARKETING, revised (1977).
Clark, Charles Schmucker. GRAIN ELEVATORS OF NORTH AMERICA; A 5TH EDITION OF PLANS OF GRAIN ELEVATORS ILLUSTRATING AND DESCRIBING THE LATEST AND BEST IN CONSTRUCTION, ARRANGEMENT AND EQUIPMENT OF FACILITIES FOR THE MECHANICAL HANDLING, CLEANING AND STORING OF GRAIN, FIELD SEEDS A.... (1942).
Coles, Benjamin U. A MEMOIR ON THE SUBJECT OF THE WHEAT AND FLOUR OF THE STATE OF NEW-YORK: READ AT A SITTING OF THE BOARD OF MANAGERS OF THE NEW-YORK COUNTY AGRICULTURAL SOCIETY, FEBRUARY 17, 1820 (1820).
Coles-Finch, William. WATERMILLS & WINDMILLS; A HISTORICAL SURVEY OF THEIR RISE, DECLINE AND FALL AS PORTRAYED BY THOSE OF KENT (1933).
Collins, Edward John T. SICKLE TO COMBINE: A REVIEW OF HARVEST TECHNIQUES FROM 1800 TO THE PRESENT DAY (1969).
Craik, David. THE PRACTICAL AMERICAN MILLWRIGHT AND MILLER: COMPRISING THE ELEMENTARY PRINCIPLES OF MECHANICS, MECHANISM, AND MOTIVE POWER, HYDRAULICS, AND HYDRAULIC MOTORS, MILL DAMS, SAW-MILLS, GRIST-MILLS, THE OAT-MEAL MILL, THE BARLEY MILL, WOOL CARDING AND CLOTH.... (1870).
Diwan, Romesh K. PRODUCTIVITY AND TECHNICAL CHANGE IN FOODGRAINS (1986).
Dunlap, Frederick Levy. WHITE VERSUS BROWN FLOUR (1945).
Eastman, Paul. AN END TO POUNDING: A NEW MECHANICAL FLOUR MILLING SYSTEM IN USE IN AFRICA (1980).
Edgar, William C. THE STORY OF A GRAIN OF WHEAT (1903).
Food and Agriculture Organization of the United Nations. PROCESSING AND STORAGE OF FOOD GRAINS BY RURAL FAMILIES (1983).
Gauldie, Enid. THE SCOTTISH COUNTRY MILLER, 1700-1900: A HISTORY OF WATER-POWERED MEAL MILLING IN SCOTLND (1981).
George Washington University. BIBLIOGRAPHY OF WHEAT (1971).
Gohlke, Frank. MEASURE OF EMPTINESS: GRAIN ELEVATORS IN THE AMERICAN LANDSCAPE (1992).
Grisdale, J. H. PREPARING LAND FOR GRAIN CROPS ON THE PRAIRIES (1917).
Hopkins, Robert Thurston. OLD ENGLISH MILLS AND INNS (1927?).
Hopkins, Robert Thurston. OLD WATERMILLS AND WINDMILLS (1930).
Houssa, Armand Joseph Henri. PHYSICS AND CHEMISTRY APPLIED TO FLOUR MILLING (1930).
Hunt, Thomas Forsyth. THE CEREALS IN AMERICA (1904).
International Wheat Council. TRADE IN WHEAT FLOUR (1965).
Isern, Thomas D. BULL THRESHERS AND BINDLESTIFFS : HARVESTING AND THRESHING ON THE NORTH AMERICAN PLAINS (1990).
Jago, William. THE TECHNOLOGY OF BREAD-MAKING, INCLUDING THE CHEMISTRY AND ANALYTICAL AND PRACTICAL TESTING OF WHEAT, FLOUR, AND OTHER MATERIALS EMPLOYED IN BREAD-MAKING AND CONFECTIONERY (1911).
Jos. Wagner Manufacturing Company. ILLUSTRATED CATALOGUE AND PRICE LIST FLOUR MILL MACHINERY (1892).
Kaplan, Steven L. PROVISIONING PARIS: MERCHANTS AND MILLERS IN THE GRAIN AND FLOUR TRADE DURING THE EIGHTEENTH CENTURY (1984).
Ketchum, Milo Smith. THE DESIGN OF WALLS, BINS, AND GRAIN ELEVATORS (1911).
Kick, Friedrich. FLOUR MANUFACTURE: A TREATISE ON MILLING SCIENCE AND PRACTICE (1888).
Klippart, John H. THE WHEAT PLANT: ITS ORIGIN, CULTURE, GROWTH, DEVELOPMENT, COMPOSITION, VARIETIES, DISEASES, ETC., ETC. TOGETHER WITH A FEW REMARKS ON INDIAN CORN, ITS CULTURE, ETC. (1860).
Koz'min, Petr Alekseevich. FLOUR MILLING; A THEORETICCAL AND PRACTICAL HANDBOOK OF FLOUR MANUFACTURE FOR MILLERS, MILLWRIGHTS, FLOUR-MILLING ENGINEERS, AND OTHERS ENGAGED IN THE FLOUR-MILLING INDUSTRY (1917).
Kuhlmann, Charles Byron. THE DEVELOPMENT OF THE FLOUR-MILLING INDUSTRY IN THE UNITED STATES: WITH SPECIAL REFERENCE TO THE INDUSTRY IN MINNEAPOLIS (1929).
Leonard, Warren H. CEREAL CROPS (1963).
Lockwood, Joseph Flawith, Sir. FLOUR MILLING (1945).
MacEwan, Grant. HARVEST OF BREAD (1969).
Matz, Samuel A. THE CHEMISTRY AND TECHNOLOGY OF CEREALS AS FOOD AND FEED (1959).
McCance, Robert Alexander. BREADS, WHITE AND BROWN; THEIR PLACE IN THOUGHT AND SOCIAL HISTORY (1956).
Millar, Andrew. Sir. I. WHEAT AND ITS PRODUCTS; A BRIEF ACCOUNT OF THE PRINCIPAL CEREAL: WHERE IT IS GROWN, AND THE MODERN METHOD OF PRODUCING WHEATEN FLOUR (1916).
Miller, Edgar S. STUDIES IN PRACTICAL MILLING. A TEXT BOOK COMPILED FROM LESSON MATERIAL PREPARED FOR THE CORRESPONDENCE COURSE IN PRACTICAL MILLING CONDUCTED JOINTLY BY DUNWOODY INDUSTRIAL INSTITUTE, MINNEAPOLIS, AND THE PUBLISHERS OF THE NORTHWESTERN MILLER (1941).
Mitchell Brothers Publishing Company. THE BOOK OF WRINKLES; A COLLECTION OF HANDY, LABOR-SAVING DEVICES AND IDEAS FOR THE USE OF MILLERS AND MILLWRIGHTS, revised (1912).
Moritz, Ludwig Alfred. GRAIN-MILLS AND FLOUR IN CLASSICAL ANTIQUITY (1958).
Morton, Hawley Winchester. DETAILS OF MILL CONSTRUCTION (1907).
Nelson, William A. THE IMPACT OF TRANSPORTATION RATES ON THE LOCATION OF WESTERN FLOUR MILLS (1982).
O'Brien, Cruise. CO-OPERATIVE MILLS AND BAKERIES (1915).
Oliver, Charles Edwin. THE MILLER AND THE MILLING ENGINEER (1913).
Ormrod, David. ENGLISH GRAIN EXPORTS AND THE STRUCTURE OF AGRARIAN CAPITALISM, 1700-1760 (1985).
Pearson, Ernest Leigh. ORGANIZATION AND MANAGEMENT IN THE FLOUR MILLING INDUSTRY (1925).
Pillsbury Company. THE STORY OF FLOUR (1928).
Quick, Graeme R. THE GRAIN HARVESTERS (1978).
Reynolds, John. WINDMILLS AND WATERMILLS (1970).
Ross, Charles. CHARLES ROSS' IMPROVED PATENT CONICAL BURR STONE MILLS, TO WHICH HAVE BEEN AWARDED 50 PREMIUMS, BY DIFFERENT SOCIETIES.... (1854?).
Scott, James Hay. FLOUR MILLING PROCESSES (1936).
Simon, E. D. THE PHYSICAL SCIENCE OF FLOUR MILLING (1930).
Smith, Leslie. FLOUR MILLING TECHNOLOGY, revised (1945).
Snyder, Harry. BREAD: A COLLECTION OF POPULAR PAPERS ON WHEAT, FLOUR AND BREAD (1930).
Steen, Herman. FLOUR MILLING IN AMERICA (1963).
Storck, John. FLOUR FOR MAN'S BREAD: A HISTORY OF MILLING (1952).
Swanson, Charles Oscar. WHEAT FLOUR AND DIET (1928).
Wheat Flour Institute. FROM WHEAT TO FLOUR: THE STORY OF MAN ... IN A GRAIN OF WHEAT (1965).
Wibberley, E. John. CEREAL HUSBANDRY (1989).
Wilder, Russell Morse. ENRICHMENT OF FLOUR AND BREAD: A HISTORY OF THE MOVEMENT (1944).
Wilson, Charles F. A CENTURY OF CANADIAN GRAIN: GOVERNMENT POLICY TO 1951 (1978).
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