Alfalfa Pellets vs. Alfalfa Hay vs. Alfalfa SproutsBy Catherine E. Rigby-Burdette Last revised November 1997
Alfalfa (Medicago sativa) is sometimes called lucerne. It's part of the legume family but most often recognized as a livestock feed. Any version of iguana salad ought to include mature alfalfa in some form. Alfalfa hay or pellets will do just fine, but you should never use alfalfa sprouts -- as compared to the mature alfalfa plant, they have very little in the way of nutrition. Mature alfalfa has a good Ca:P ratio and is made of up to 17% plant protein -- making it a convenient way to supply your iguana with sufficient protein without relying on animal-based protein sources. DIFFERENT KINDS OF ALFALFA
Alfalfa Sprouts Alfalfa Sprouts and other bean sprouts, while great in your own salad for variety, should not be included in iguana salads because they are one of those "empty" foods and are high in phosphorous. They are found in the produce section of most grocery stores. They are the "baby" plants and not as nutritious as the mature plant. PREPARATION HINTS Soaking. You can soak the pellets in an equal amount of water overnight. Really fresh pellets and some loosely compacted pellets will soak up all the water in a matter of a few minutes. Soaking in juices instead of water can change the flavor of the alfalfa and entice your iguana to eat it. Powder. While you can soak pellets or hay in water or a little juice to soften it up overnight before adding it to the salad, we prefer grinding alfalfa hay to a powder in the blender. This way we can simply sprinkle it into the salad before serving without having to worry about overnight soaking.
Other Forms. Other forms of alfalfa are cubes, tea leaves, alfalfa meal, or herbal leaf powder. The cubes you'd have to soak or grind but the others are already usable. If you use tea, be sure to get a good quality tea withou stemmy or pokey pieces. The leaves ought to be coarse, but soft, not twiggy. If you use an herbal powder, do your best to locate a coarse grind or else you will have too fine a grind and it will clump. (You can use it, but to avoid clumping you'll have to spread the salad out flat on tin foil and dust it all over instead of just addig the whole amount and stirring it in.) Alfalfa meal is simply alfalfa powder before it is compressed into pellet shapes. IGUANA HATES ALFALFA If your iguana won't eat his food with alfalfa check the following:
Use the Increased Alfalfa Conversion Method if the above does not solve the problem. Because alfalfa is very strong, and is an acquired taste, this conversion will take 6 weeks. At the end of 6 weeks, the iguana should accept 1/2 cup of alfalfa in every batch of MK Basic Salad Recipe. If he is still fussy, tough luck for him, because he is still going to get the 1/2 cup of alfalfa in his salad batch and no more of this foolishness! (Parenting is a tough job, but someone has to do it!)
IGUANA STILL HATES IT If your iguana aboslutely cannot stand alfalfa, you still have two more options:
Blue-green algae contains a good amount of protein and can come in good Ca:P ratios. The problem is locating it. You might have to go to specialty stores or mail order. Cooked dried beans of any kind (pinto, lima, kidney, letils, navy, etc.) that have been lightly mashed to break the "skins" so the iguana can digest them more easily can be mixed into the salad a few times a week. The other days simply leave them out. The good thing is that beans are available anywhere. The bad thing is that beans are rich in phosphorous and you will need to try to pair the beans with other calcium rich ingredients to offset it. Just use caution and remeber your supplement!
"Alfalfa Pellets vs. Alfalfa Hay vs. Alfalfa Sprouts" © Copyright 1997 Catherine E. Rigby-Burdette All rights reserved. Comments or suggestions always welcome! |