CHAR'S AUGRATIN POTATOES

Things you will need:

• Lots of potatoes -- washed, peeled, and cubed
• 32 ounces of blocked American cheese
• 1-2 cans of evaporated milk
• Salt and pepper to taste
• large baking dish

Melt cheese slowly with half can of milk -- using judgement adding milk to desired consistency.  Add seasonings of choice to taste.  Spread potato cubes in dish, pour cheese sauce throughout, and bake slowly at 325 till potatoes are tender -- times varies with the type of potato used. This is an excellent side dish.

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