A BEE HOT This wonderful sauce was developed from Onions emulsed in two vinegars then blended with Tomatoes. Heating things up both Habanero and Serrano Chiles are added in heaping portions. To enhance my sauce I have added my special spices to give this sauce it's tangy taste and add zest to your food Try this with soups, salads, meats, rub on your favorite cheese, my favorite is on my hash browns sausage and eggs. |