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Nixon Smiley said in her book "Florida Gardening" (1979), and
that is what she did with the limestone there. Just work the soil.
The problem: Mexicans don't do that. The weight of 300 colonial
years: manual
labour, field labour specifically, is looked down upon. One of these
days a politician, of the leftist PRD this time, said it again: -
"we need a productive country, not a country of small shops and
gardeners" (Excelsior Dec. 28). Americans may like gardening, here
peons and "boys" do that, and you get your vegetables on the
market.
After two years that dawned on me. My
vegetable garden, by then, had failed: the vegetables did well, but
no one watered them when I wasn't there: watering vegetables and
trees just isn't the habit. Scattered plucks of celery here, a few
tomatoes, chillies, calabash and herbs over there and that is plenty
enough. Fruit trees were a failure too: trees for
semi-arid limestone highlands have yet to be invented. Grapes from
Aguascalientes would do but Oaxacans don't prune them, so they don't
yield, so people don't plant them. Zanates, magpies, eat the apricot
blossoms, and a never analysed branch borer insect (Azuchis
grypusalis) makes figs dry as carton, absolutely inedible. Only
"nísperos", loquats, remain, but most people don't very much like
their apple-sour taste and they won't conserve them for marmalade.
Finally, my compost heap with unpalatable insects brewing inside was
burned down, and weasels finished off the chickens, and also the
gallo.
INIFAP.
NO TELEPHONE.
Something else, therefore. Agroforestry! Dry-land
farming, tree farming: growing hardy, plague- and drought resistant
trees for fodder, wood and soil on the world's replantable lands,
altogether more than the size of Australia. As forests or as
hedgerows, sheltering farmland, pasture and cattle, retaining the
water, improving climates. Wastelands abound in the Mixteca, and
suitable trees too - leucaenas, mesquites, acacias, white sapotes,
more.
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