PEACH MARMALADE
3 c. peeled & mashed peaches
1 6 oz.can frzn Orange cncntrte thawed
5 c. sugar
1 6 oz. bottle Certo
1 1/3 c. flaked coconut
1/2 c. slivered almonds
10 maraschino cherries-quartered
Combine peaches and orange juice concentrate
in a very large pan.
Stir in sugar and
bring to a full rolling boil;
boil hard 1 minute,
stirring constantly.
Remove from heat and stir in Certo,
coconut, almond and cherries at once.
Skim off foam with metal spoon.
Keep skimming and stirring for 7-10 minutes.
Add 1 teaspoon of butter during this time.
Put in jars and seal or freeze.
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