No bake cooking - using fruit |
| Sandra's guide pages |
| Mini-Swiss fondue On GuidingUK here. Fruit kebabs (kebab stick, pineapple, apple slices, chunks of melon, kiwi, orange... whatever you fancy really) Chocolate dipped fruit & nuts Provide a selection of small pieces of fruit, and nuts if appropriate Melt some chocolate. Dip the fruit (or nuts) in chocolate Leave to dry on greaseproof paper. Eat! (makes a good gift as long as it's given within a day or so of being made) Fresh fruit salad Offer a selection of fruits so the girls can pick and choose the ones they like, or get each girl to bring one or two portions of fruit. My favourite fruit salad is really easy to make: take 1 small tin of pineapple (in juice, not syrup) and another small tin of mandarin pieces, put the entire contents in a bowl & mix. Core and chop 2 apples (one red, one green), add them to the bowl, stir. In an air-tight container this will keep for about 5 days. |