OUTDOOR COOKING
Impossible Pecan Pie
HOME
1 ½ c. chopped pecans
¾ c. packed brown sugar
¾ c. milk
¾ c. light or dark corn syrup
½ c. Bisquick baking mix
¼ c. margarine or butter, softened
4 eggs
1 ½ tsp. vanilla 


Grease pie plate.  Beat remaining ingredients until smooth.  Pour into pie plate.  Put into Dutch Oven and bake until knife, when inserted into center, comes out clean.

Bake time:  approximately 50-60 minutes.
Dutch Oven