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Submitted by: Wayward Fool Sweetened chili sauce 20 red chiliis, medium sized, seeds intact 5 bird's eye chili (Small chilis that are hugely spicy. Might wanna tone this down if ya family can't take spiciness) 5 table spoon heaps of plum sauce 1 tea spoon sugar 3 teaspoon salt 1 lime leaf, cut into strips 1/4 cup water 1) Pound chillis and lime leaf until fragrance is released and add water as you pound until it looks like a paste. 2) Bring remaining water to a boil and all all ingredient including pounded paste of chili. Mix well. 3) Keep in bottles. Keep refrigerated. Not to be kept more than a month. |
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Submit Recipe by: Amalthea Rabbit Stew 2oz butter 2-3lbs of rabbit,depending on the amount of bone 1lb washed and trimmed leeks 4 cloves of garlic,finely chopped 6oz pot barley 3 3/4 cups water 3 generous tablespoons of red wine vinegar 2 bay leaves,salt,and pepper 15 fresh,chopped sage leaves or 1Tbs dried sage Melt the butter in a heavy pan and fry the meat,leeks, and garlic until the vegetables are slightly softened. Add all other ingredients except Sage and bring the pot to a boil, cover and simmer gently for 1 to 1 1/2 hours or until the rabbit meat is falling from the bone. Add sage and continue to cook for several more minutes. Season as desired and serve. |
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submitted by U4ea/Loraine Pico de Gallo 2 ripe medium tomatoes, peeled and finely chopped 2 tblspoons finely chopped red onion 2 tblspoons snipped fresh cilantro 1/8 tspoon salt Dash of Sugar Directions: Combine the tomatoes, red onion, cilantro, salt and sugar. mix well. Cover: chill in the icebox for at least 2 hours or overnight. makes about 1 1/4 cups (20 1tblspoon servings) |
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Submitted by ? Coffee for Coffee haters! This is for all those, like me, that hate coffee but feel they should like it at their age. You will need: 1 pot of coffee 1 package of hot coco 1 can of whip cream 1 big coffee mug 1 chocolate/french vanilla creamer Brew a pot of coffee (4 cups for starters you dont want to waiste to much if you dont like it) Poor full in the big mug Next take 1 package of hot coco mix and add to the coffee. Put whip cream on top and mix until everything is just liquid (no whip topping look, its for taste) add the creamer of choice until mug is full. Mix again. See if that doesnt help you like coffee! |
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